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Our 40 + operators delivered over £2.3 million of gardening services last year.

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Theo's gardening business

From frying pan to garden

Ashford (Middlesex) and surrounding area.

I lived in Greece until a few years ago, where I worked as a grape producer. Since moving to the UK, I trained as a chef and subsequently worked in the hospitality sector. I enjoyed the buzz and pressure of the kitchen and the customer focus of the job. However, I also hankered after a more outdoorsy life of a more physical nature. I also wanted more freedom to enjoy life as well as enjoying work. I thought about setting up as an independent gardener but knew that I would get much further as part of a successful franchise. When I looked more closely at the options, Ed's was the obvious route for me. As soon as I made this decision, I was keen to get on and get established with my business. I joined Ed's in the middle of the COVID-19 pandemic and have still been able to build strong foundations for my business. Ed's was definitely the right choice for me"

25 June 2020

Meet some of the team.

We all run our own Ed's Garden Services Business.

Career change

Mark / Ramsgate

Before joining Ed’s I was a European Sales Director for a large American Company which involved a lot of travel and my health was beginning to suffer. My wife was frequently telling me that she would rather I was fit, healthy and alive than a successful businessman who was ill and highly stressed...

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Best in class

Chris / Oxshott

For many years I played a very active part in the running of a sizeable and successful family business, which we went on to sell. I was lucky to have the freedom to choose what I really wanted to do next. I kept coming back to how I would love to be gardening all day as I am happiest when I am phys..

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Time for a change

David / Tunbridge Wells

I had spent many years working in sales management in a visual communications business. I had the classic good job scenario. However, the flip side was that I also had all the stresses and corporate issues that go with the territory. I had just got to a stage where I just wasn’t fulfilled and I wa..

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From frying pan to garden

Theo / Ashford (Middlesex)

I lived in Greece until a few years ago, where I worked as a grape producer. Since moving to the UK, I trained as a chef and subsequently worked in the hospitality sector. I enjoyed the buzz and pressure of the kitchen and the customer focus of the job. However, I also hankered after a more outdoo..

Read my story

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